Join us for a planting party with Laura of LoKey Designs! 

Cost is $35 per person which includes:

• Choice of box container, standard beautiful sitting glass, tin or clay container
• One succulent or cactus of your choice (extra purchasable for $5 each)
• All planting components and tools
• Step by step instructions for planting and care

Join us for a planting party with Laura of LoKey Designs! 

Cost is $35 per person which includes:

• Choice of box container, standard beautiful sitting glass, tin or clay container
• One succulent or cactus of your choice (extra purchasable for $5 each)
• All planting components and tools
• Step by step instructions for planting and care

On Sunday, January 28, 2018 from 10am-2pm Center Ice Brewery is hosting a ticketed beer brunch! Delicious american cuisine will be prepared by Chef Alex Salkowski from Sydney Street Cafe! We have collaborated with the brewery to make an Irish coffee stout made with our Guji, Ethiopia coffee. The beer will be debuted at the brunch!

Tickets are $40 if you pay in advance and $45 if you pay the day of the event

To purchase tickets call Center Ice Brewery at 314-339-5733 or message them on Instagram!

Center Ice is located at 3126 Olive Street in St. Louis, MO. There is street parking and a parking lot behind the brewer.

Join us for a planting party with Laura of LoKey Designs! 

Cost is $35 per person which includes:

• Choice of box container, standard beautiful sitting glass, tin or clay container
• One succulent or cactus of your choice (extra purchasable for $5 each)
• All planting components and tools
• Step by step instructions for planting and care

Join us for an in depth presentation lead by our roaster Connor James. We will be featuring our new coffee from Nyamasheke, Rwanda. Right after we will be cupping of all of our current offerings. This is a fantastic way to experience the variety of flavors! 

This event is free and open to the public!

Join us for a special holiday themed planting party with Laura of LoKey Designs! 

You will get to personalize a beautiful wooden planter box with a unique design that is either festive or neutral for year round. This makes a great hostess or holiday gift or keep as a gift for yourself!

Cost is $35 per person which includes:

• Choice of box container to paint and personalize or the standard beautiful sitting glass, tin or clay container if you would like to just plant and not paint. 
• One succulent or cactus of your choice (extra purchasable for $5 each)
• All planting components and tool
• Step by step instructions for planting and care

Lets cup coffee! Never cupped before? No problem. 

Cupping is a practice to taste and smell coffee. We will explore the body, sweetness, acidity, flavor and aftertaste of all of our current offerings at Coma. This is a great way to distinguish characteristics of coffees and evalute them.

We will explain our roasting technique and how it applies to each coffee.

This event is very informal and we can geek out about the coffees as much or as little as you would like!

Come and explore our coffee from Nyeri, Kenya. We will discuss the origin and brew up the coffee as well!

This coffee is extremely special to us and has been featured at multi roaster cafes across the country. We received it from Cafe Imports, who gave this coffee at 91 cup score, one of the highest cup scores we are currently offering. We are excited to explore this coffee's characteristics and its origin with you!

Come to our first latte art throw down! This is a friendly compition that is Halloween themed, so come dressed appropriatly! We will be playing spooky tunes and projecting scary films! There will be music, beer and prizes for first, second, and third place! 

The event costs $5 to enter and $5 to compete. All proceeds will go to Unicef for the Hurricane Relief in Puerto Rico. 

Earthbound has been generous enough to donate a keg so if you come just for the beer, we won't judge. 

May the best artist win!

Crafts are an art, a food and a science! Come out and show your love for a fun day of shopping featuring St. Louis small businesses! Hosted by Coma Coffee Roasters.

Shop local!

Saturday, September 30
9 AM - 2 PM
Coma Coffee Roasters


Here are the vendors coming to the pop up! There is more to come as well!
Fable & Lore
Lotus Creations
Calliope Massage Studio
Jennifer Ahern Art
Pretty Please Boutique
Journalu
Jillian Kaye Art
Erica Wagner Art
Ecstreiff Designs
Route
Leathers handmade by: Jen
The Brave Mama Co
Jorbaum
Kandyland Vintage and Kreations
Indigo Home
Kat's Closet

Love bagels and coffee? Come to Coma Coffee Roasters, Saturday September 16th, to try Shmear! Shmear is a new concept coming to St. Louis and this is their first time exposed to the public. The team is spreading the love by making cream cheese and bagels handmade from scratch using responsibly-sourced ingredients and local dairy. 

Taking inspiration from east coast cafes, Shmear utilizes traditional baking techniques with modern twists to create more wholesome flavors and an elevated bagel experience.

Coma is excited to caffinate and educate!  We are participating in the following routes:
Saturday, May 13th  
Route 2 // 8:30a - 12:30p // Driving Route. 6 stops. (11 miles)
Route 3 // 9:00a - 1:05p // Driving Route. 6 stops. (7.5 miles)
Route 4 // 9:00a - 12:35p // Driving Route. 5 stops. (11 miles)
Route 5 // 10:00a - 1:45p // Driving Route. 6 stops. (12 miles) 
Route 6 // 10:30p - 2:20p // Driving Route. 6 stops. (13.5 miles) 

Tickets can be purchased at http://www.caffeinecrawl.com/st-louis-tickets.html

On Saturday, April 29th at 10am, Coma is partnering with with Chef Samantha Mitchell, owner of Farmtruk. Former sous chef at Annie Gunn's and featured on The Food Network, Samantha now operates her mobile food truck bringing St. Louis farm to table foods. 

The food will be prepared by Chef Mitchell using Coma Coffee's coffee and produce from local farms. All small. All sustainable. All delicious. 

First Course - Espresso rubbed bacon sandwich. This includes an espresso rubbed & smoked pork belly, beatje farms goat cheese spread and dressed herb salad.

Second Course - Fricasse Coffee Braised Short Rib with a poached egg on roasted potatoes, charred onions, arugula, shaved cheddar and grilled focaccia

Third Course - Mocha Macaroons & toffee bark

A complimentary coffee cocktail will be served.

Tickets can be purchased for $35/person at Coma or online at http://comacoffee.bpt.me.

Our last pop-up event sold out so make sure you and your foodie/coffee friends get your tickets ASAP.